Basil Bowtie Pasta Salad with Sundried Tomatoes (Cooked Farfalle Pasta [Water, Enriched Farfalle Pasta {Semolina [Wheat], Durum Wheat Flour, Niacin, Ferrous Sulphate [Iron], Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil and Extra Virgin Olive Oil], Sweet Basil Dressing [Soybean Oil, Water, Basil, Olive Oil, Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Garlic, Dried Egg Yolks, Salt, White Distilled Vinegar, Sugar, Lemon Juice Concentrate, Mustard Flour, Corn Starch, Xanthan Gum, White Pepper], Parmesan Cheese [Parmesan Cheese {Pasteurized Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose {to Prevent Caking)], Spinach, Sundried Tomatoes [Sun Dried Tomato, Salt, Vinegar]), Ham and Cheddar Sandwich (Sourdough Bread [Unbleached Enriched Flour {Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Wheat Flour, Salt, Malted Barley Flour {Contains Wheat), Fumaric Acid and 2% or Less of Each of the Following: Acetic Acid, Lactic Acid, Fully Refined Soybean Oil, Wheat Gluten, Granulated Sugar, Calcium Propionate {to Retain Freshness), Dough Improver (Malted Wheat Flour, Enzymes and 2% or Less of Ascorbic Acid)}]), Fully Cooked Ham, Water Added (Cured with Water, Salt, Dextrose, Sugar, Dry Vinegar, Modified Potato Starch, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Mild Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Colori, Natamycin [a Natural Mold Inhibitor]), Green Leaf Lettuce), Mayonnaise (Soybean Oil, White Distilled Vinegar, Corn Syrup, Water, Egg Yolks, Salt, Lemon Juice Concentrate, Calcium Disodium EDTA added to Protect Flavor), Prepared Mustard (Water, Distilled Vinegar, Mustard Seed, Salt, Turmeric, Spices).