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Jimmy Dean Croissant Breakfast Sandwiches With Bacon, Egg And Cheese Frozen - 8-28.8 Oz
Jimmy Dean Croissant Breakfast Sandwiches with Bacon, Egg, and Cheese, Frozen, 8 Count
10 g protein per sandwich. Per Sandwich: 300 calories; 7 g sat fat (35% DV); 470 mg sodium (20% DV); 5 g total sugars; 10 g protein (17% DV). See nutrition information for total fat, saturated fat, cholesterol and sodium content. Contains bioengineered food ingredients. Fully cooked. Real breakfast, real fast. Quality Guarantee Since 1969: We’re committed to providing you with the best-tasting Jimmy Dean Brand Products, with quality you can trust. Your satisfaction is important to us: If you have any questions, call our consumer hotline at 1-800-925-DEAN (1-800-925-3326) or write us: Tyson Consumer Relations PO Box 2020 Springdale, AR 72765. Visit us at www.jimmydean.com. Find great recipes, information about our products and food tips too! www.jimmydean.com. how2recycle.info. For oven heating instructions, visit www.jimmydean.com. 100% recycled paperboard.
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Calories | Amount Per serving 300 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 17g | 22% | ||||
Saturated Fat | Amount Per serving 7g | 35% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 100mg | 33% | ||||
Sodium | Amount Per serving 470mg | 20% | ||||
Potassium | Amount Per serving 150mg | 4% | ||||
Total Carbohydrate | Amount Per serving 28g | 10% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 4g | 8% | ||||
Protein | Amount Per serving 10g | 17% | ||||
Calcium | Amount Per serving 120mg | 10% | ||||
Iron | Amount Per serving 2mg | 10% |
Contains: Contains: egg, milk, soy, wheat.
Always follow heating instructions. Keep frozen until ready to use. May be refrigerated to thaw. Do not refrigerate longer than 3 days. Microwave Heating Instructions: Directions were developed using 1100-watt microwave oven. Ovens vary; heat times may need to be adjusted. Microwave times are approximate. If additional time is needed, microwave 5 seconds at a time until hot. From Frozen: 1: Prepare: Remove wrapper. Wrap in paper towel. 2: Defrost: Defrost (30% power) 90 seconds turn sandwich over. 3: Heat: Microwave on high 45 seconds or until hot. Let stand for 1 minute. Enjoy! From Refrigerated: 1: Prepare: Remove wrapper. Wrap in paper towel. 2: Heat: Microwave on high 45 seconds or until hot. Let stand for 1 minute. Enjoy! Caution: Product will be hot. Keep frozen.
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