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Strong Roots Fries Sweet Potato - 15 Oz
Fries, Sweet Potato, Oven Baked
The OG. crisp, sweet potato fries, coated in an all natural rice flour batter. One serving: 1 cup. 84 g serving contains: 210 calories (11%); 9.0 g fat (12%); 0.5 g saturated fat (3%); 13 g sugar (26%); 90 mg sodium (4%). The % daily value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutritional advice. Vegan. Gluten free. No added sugar. Source of fiber. Low in saturated fat. Non-GMO Project verified. nongmoproject.org. Climate footprint: 0.95 kg co2 e/kg. Having grown up on a farm, our founder has always known the importance of strong roots. Staying true to our roots and vegetables grown in rich soil-we serve food that fills you up and keeps you grounded. Individually quick-frozen beetroot, carrot and parsnip, coated in a rice flour batter. Scan with your smartphone for recipes, to say hello or to find out more. Certified B Corporation. Blind taste test champion since 2015. Produced and packaged in USA for Strong Roots.
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| Calories | Amount Per serving 210 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 9g | 12% | ||||
| Saturated Fat | Amount Per serving 0.5g | 3% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 90mg | 4% | ||||
| Potassium | Amount Per serving 360mg | 8% | ||||
| Total Carbohydrate | Amount Per serving 29g | 11% | ||||
| Dietary Fiber | Amount Per serving 4g | 14% | ||||
| Total Sugars | Amount Per serving 13g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0.6mg | 4% | ||||
| Iron | Amount Per serving 30mg | 2% | ||||
Gluten Free,Vegan
How to Prepare. 1. 350 degrees F - 400 degrees F. Pre-heat. Cooking Time. 400 degrees F. 350 degrees F. 20-25 minutes. Air Fryer: 356 degrees F. 8-10 minutes. All appliances vary and these are guidelines only. Keep frozen. Keep frozen at 0 degrees F. Once defrosted, do not refreeze.
The Root Stock
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware