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Nuovo Chicken Cacciatore Ravioli - 9 Oz
Ravioli, Chicken Cacciatore
Classic tomato & wine braised chicken. Passport to Italy. Italian inspired. Cooks in 4 min. Since 1989, this pasta has been served in the finest restaurants and has won numerous awards at International competitions. Serve our chef crafted pasta in your home and enjoy a true restaurant experience tonight. Inspected for wholesomeness by U.S. Department of Agriculture. nouvopasta.com. Scan for recipe. Scan Code to follow us on Instagram. Facebook. Instagram. Winner of 12 NASFT Sofi Awards for outstanding pasta and sauces. American crafted.
Serving size | 1 G21 | ||
---|---|---|---|
Servings Per Container | About 2.5 | ||
Amount Per Serving | (+) | ||
Calories | 190 | 490 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 4.5g | 6% | 14% | |
Saturated Fat 11 | 5% | 15% | |
Trans Fat 0 | |||
Cholesterol 25mg | 8% | 20% | |
Sodium 380mg | 17% | 43% | |
Potassium 158mg | 4% | 8% | |
Total Carbohydrate 27g | 10% | 25% | |
Dietary Fiber 3g | 11% | 25% | |
Total Sugars 1g | |||
Added Sugars 0g | |||
Protein 11g | (-) | (-) | |
Calcium | 4% | 10% | |
Iron | 6% | 10% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: wheat, milk, eggs.
Cooking Instructions: Cook in 4 quarts of salted boiling water for 4 minutes or until desired tenderness. (Internal temp. Should reach 165 degrees F as measured by food grade thermometer.) Drain, toss with your favorite sauce and serve. Keep refrigerated.
Nuovo Pasta Productions Ltd.
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