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La Pasta Spinach & Ricotta Ravioli - 9 OZ
Ravioli, Classic, Spinach & Cheese
Soy free. Made with love, eat with joy. Artisanal. rBST free. 4-5 min cook time. Garden fresh spinach mixed with creamy ricotta cheese wrapped in delicate egg pasta with spinach stripes. lapastainc.com. USA made.
| Serving size | 1 G21 | ||
|---|---|---|---|
| Servings Per Container | About 2.5 | ||
| Amount Per Serving | (+) | ||
| Calories | 240 | 580 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 6g | 7% | 18% | |
| Saturated Fat 33 | 16% | 38% | |
| Trans Fat 0 | |||
| Cholesterol 40mg | 13% | 32% | |
| Sodium 510mg | 22% | 53% | |
| Potassium 290mg | 6% | 15% | |
| Total Carbohydrate 35g | 13% | 31% | |
| Dietary Fiber 6g | 21% | 51% | |
| Total Sugars 1g | |||
| Added Sugars 0g | |||
| Protein 13g | (-) | (-) | |
| Calcium | 20% | 45% | |
| Iron | 10% | 30% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains wheat, eggs & milk. Allergen Statement: Prepared in a facility that may also process tree nuts, soy, egg, fish, crustacean shellfish, milk, wheat and other potential allergens.
Cooking Instructions: Place pasta into 4 quarts of boiling water. Immediately reduce heat to bring to a gentle boil. Cook for approximately 4-5 minutes. Drain and toss with olive oil or one of La Pasta's Gourmet Sauces. Keep refrigerated.
La Pasta Inc.
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Chemical Disclosure for Cookware