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Resers Creamy Mashed Potatoes - 14 OZ
- Made with fresh potatoes, whole milk and real butter
- No artificial flavors or colors
- Ready in 4 minutes
- Microwave safe container
Mashed Potatoes, Creamy
Reser's Deli Sides Creamy Mashed Potatoes are a family favorite side dish. This rich and creamy mashed potato recipe is made with fresh potatoes, whole milk and real butter. Fully prepared and ready to heat and serve with your favorite entree at dinner for a quick, convenient and quality family meal. Free of artificial flavors and colors. Microwaveable container. Ready in 4 minutes.
Serving size | 0.5 G21 | ||
---|---|---|---|
Servings Per Container | About 3 | ||
Amount Per Serving | (+) | ||
Calories | 140 | 440 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 5g | 6% | 21% | |
Saturated Fat 3.53.5 | 16% | 52% | |
Trans Fat 0 | |||
Cholesterol 15mg | 5% | 14% | |
Sodium 430mg | 19% | 60% | |
Potassium 370mg | 8% | 25% | |
Total Carbohydrate 20g | 7% | 24% | |
Dietary Fiber 2g | 8% | 27% | |
Total Sugars 1g | |||
Added Sugars 0g | |||
Protein 3g | (-) | (-) | |
Calcium | 2% | 8% | |
Iron | 6% | 20% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Heating: 1. Puncture film and microwave on high for 2 minutes. 2. Carefully remove film and stir well. 3. Microwave uncovered on high for 1 minute or until hot. 4. Let stand 1 minute before serving. Stove Top Heating: 1. Small amounts can be heated on the stove top by placing broccoli in a saucepan over medium heat until hot. 2. You may add a small amount of milk or water to the broccoli to aid in heating. 3. Stir frequently. Caution: Product and package will be hot. Serve with: Rotisserie chicken; sauteed vegetables; homestyle gravy. Keep refrigerated.
Reser's Fine Foods, Inc.
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