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Milton's Craft Bakers Uncured Pepperoni Cauliflower Crust Pizza - 10 Oz
Pizza, Thin & Crispy, Cauliflower Crust, Uncured Pepperoni
Premium uncured pepperoni, mozzarella, Romano & Parmesan cheeses with a zesty Roma tomato pizza sauce. Certified Gluten-Free by GFCO (Certified Gluten-Free by the Gluten-Free Certification Organization, www.gluten.org). Milton's - Craft Bakers. rBST free. Cheese from milk of cows and sheep not treated with rBST. No significant difference has been shown between milk derived from rBST-treated and non-rBST-treated cows and sheep. Satisfy your pizza cravings with the amazing flavor of Milton's Uncured Pepperoni Cauliflower Crust Pizza. Our signature, Thin & Crispy Cauliflower Crust is generously topped with Premium uncured pepperoni (no nitrates or nitrites added except for those naturally occurring in cultured celery powder and sea salt), a zesty Roma tomato pizza sauce, and real Mozzarella, Romano and Parmesan cheeses - delivering pizzeria quality right from your oven, so you can Share the Joy of Eating Well. 100% Delicious Cauliflower Crust: Our thin & crispy cauliflower crust is 100% gluten free and most notably - it's a delicious, authentic pizza crust like no other! A flavorful pizza that everyone can enjoy: Certified Gluten free, soy that you can serve and share with all your family and friends. rBST Free: We use real Mozzarella, Romano and Parmesan cheeses that are made from milk that is not rBST growth hormone supplemented. Uncured Artisan Pepperoni: Our uncured pepperoni (no nitrates or nitrites added except for those naturally occurring in cultured celery powder and sea salt) is a true, love at first bite experience. It's crafted using the most premium cuts of vegetarian-fed pork and grass-fed beef, raised without antibiotics and uncured with no nitrates or nitrites added (no nitrates or nitrites added except for those naturally occurring in cultured celery powder and sea salt). It's delicious you can feel good about! Satisfaction guaranteed. U.S. inspected and passed by Department of Agriculture. MiltonsCraftBakers.com. Facebook: Facebook.com/MiltonsCraftBakers. Instagram: Instagram.com/MiltonsCraftBakers. Please recycle.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 650 | 330 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 29g | 37% | 19% | |
Saturated Fat 1717 | 85% | 40% | |
Trans Fat 0 | |||
Cholesterol 95mg | 32% | 15% | |
Sodium 1850mg | 80% | 40% | |
Potassium 87mg | 2% | 0% | |
Total Carbohydrate 61g | 22% | 11% | |
Dietary Fiber 4g | 14% | 7% | |
Total Sugars 11g | |||
Added Sugars 2g | |||
Protein 35g | (-) | (-) | |
Calcium | 60% | 30% | |
Iron | 10% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Gluten Free
Contains: Allergen Information: Contains milk, egg and mustard.
Cook thoroughly. Cooking Instructions - Conventional Oven: 1. Preheat oven to 425 degrees F. 2. Remove overwrap and place pizza directly on center oven rack. Do not use baking sheet. Do not thaw pizza before cooking. 3. Bake for 13-15 minutes or until cheese is golden. 4. Let pizza cool for 2-3 minutes before serving. Enjoy! For proper food safety, follow cooking instructions to ensure that pizza reaches 165 degrees F. Due to oven variances, cooking time may need adjustment. Refrigerate any unused portion promptly. Keep frozen.
Milton's Baking Company
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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