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Kraft Thick n Creamy Macaroni & Cheese Dinner Box - 4-7.25 Oz
Macaroni & Cheese Dinner, Thick 'n Creamy, 4 Pack
No artificial flavors. Per 1/3 Box (Unprepared): 250 calories; 1 g sat fat (4% DV); 580 mg sodium (25% DV); 7 g total sugars. See nutrition facts panel for as prepared. Yes to the taste you love. You know you love it. No artificial preservatives. No artificial dyes. kraftmacandcheese.com. Visit us at: kraftheinzcompany.com; 1-800-847-1997. Please have package available.
Serving size | 2.5 ONZ | ||
---|---|---|---|
Servings Per Container | About 3 | ||
Amount Per Serving | (+) | ||
Calories | 250 | 360 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 2g | 2% | 15% | |
Saturated Fat 11 | 4% | 20% | |
Trans Fat 0 | |||
Cholesterol 5mg | 2% | 3% | |
Sodium 580mg | 25% | 32% | |
Potassium 300mg | 6% | 8% | |
Total Carbohydrate 49g | 18% | 19% | |
Dietary Fiber 2g | 6% | 6% | |
Total Sugars 7g | |||
Added Sugars 0g | |||
Protein 9g | (-) | (-) | |
Calcium | 15% | 20% | |
Iron | 15% | 15% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: wheat, milk.
Classic Prep: 6 cups water; 4 tbsp margarine; 1/2 cup 2% milk. Cooking Instructions: 1. Boil water in medium saucepan. Stir in macaroni. Cook 8 to 10 min. or until tender stirring occasionally. 2. Drain. Do not rinse. Return to pan. 3. Add margarine, milk and cheese, sauce mix; mix well. To Prepare with Less Fat: Prepare as directed, using 2 tsp. unsalted butter and 1/2 cup fat-free milk.
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