Milk, Reduced Fat, Lactose Free, Fit

14 g protein. Per Serving: Fit: 14 g protein; 7 g sugar; 30% calcium (DV); no lactose. Regular Reduced Fat Milk: 8 g protein; 12 g sugar; 25% calcium (DV); yes lactose. Chocolate Almond Milk (Compared to the leading brands of almond milk and oat milk): 1 g protein; 7 g sugar; 35% calcium (DV); no lactose. Chocolate Oat Milk (Compared to the leading brands of almond milk and oat milk): 2 g protein; 4 g sugar; 25% calcium (DV); Fat reduced from 8 g to 5 g per serving. Sugar reduced from 12 g to 7 g per serving. Protein increased from 8 g to 14 g per serving. Lactose free. A gluten free product. 2%. Reduced fat. 40% less sugar. Per 8 oz serving compared to regular reduced fat milk. 37% less fat than whole milk. Vitamins A & D. More protein (Contains 11% more of the Daily Value for protein than regular milk): 75% more protein compared to regular 2% milk. Less Sugar: 40% less sugar compare to regular 2% milk. Zero lactose. No lactose means fit is easily digested. New look, same great taste! Northwest family farms. No artificial growth hormones (From cows not treated with rBST according to the FDA, no significant difference has been shown between milk derived from rBST treated cows and non-rBST treated cows). Ultra-pasteurized. More goodness in every glass. Farm-fresh milk passes through ultra-fine filters to concentrate protein and reduce sugar. An enzyme breaks down the lactose. The result is delicious milk with more protein, less sugar, and zero lactose. Northwest Dairy Commitment: Local family farms. Carbon neutral by 2050. Simple ingredients always delicious. Homogenized. Grade A. www.darigold.com. how2recycle.info. Scan for available offers. Learn more at www.darigoldfit.com. Tetra Pak: Protects what's good. FSC: Mix - Board.