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Bibigo Dumplings Steamed Korean Style Pork & Vegetable - 6.6 Oz
- One 6.6 oz. frozen food package of bibigo Pork & Vegetable Steamed Dumplings
- Restaurant-quality dumplings filled with pork, cabbage, green onion and garlic packed into a wrapper for bold flavor
- Makes a satisfying snack or can be part of a quick lunch or dinner whenever you crave Asian flavors
- Enjoy a silky texture when microwaved or steamed
- bibigo crafts dishes with a precise balance of ingredients, flavors and Korean passion to create food that's definitely worth sharing
Potstickers/Dumpling
Serving size | 1 packet | ||
---|---|---|---|
Servings Per Container | 1 | ||
Amount Per Serving | (+) | ||
Calories | 25 | 370 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 29% | |
Saturated Fat 00 | 0% | 30% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 13% | |
Sodium 370mg | 15% | 26% | |
Potassium (-) | (-) | (-) | |
Total Carbohydrate 6g | 2% | 12% | |
Dietary Fiber 0g | 0% | 8% | |
Total Sugars 4g | |||
Added Sugars (-) | |||
Protein 1g | (-) | (-) | |
Calcium | 0% | 16% | |
Iron | 0% | 15% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Heating Instructions: MICROWAVE (1200 Watt) 01 Cut one corner of the pouch to allow steam to escape. Place sauce packet in warm water to thaw. 02 Place pouch in microwave and heat on high for 1:45 minutes. (Recommend letting stand for 1 minute). 03 Carefully open bag and remove tray. Be careful! 04 Enjoy! Don't forget the dipping sauce! Steaming Instructions: Tear open pouch and place dumplings in steamer (remove from tray). Steam for 3-4 minutes. Place sauce packet in warm water to thaw. Reheating is not recommended for this product. NOT for frying, baking, conventional oven or other direct heat appliance use. Keep frozen until ready to heat, do not thaw. Refrigerate or discard any unused portion.
Schwan's Company
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