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Lotus Foods Organic Rice Forbidden Bag - 15 Oz
Rice, Forbidden, Organic
Certified Gluten free. USDA Organic. Certified organic by international certification services, inc. 100% whole grain 45 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Non-GMO Project verified. nongmoproject.org. Whole grain heirloom. Rice is life. According to legend, this ancient grain was so cherished for its taste and nutrition that it was reserved for Chinese emperors to ensure their long life and good health. Our Organic Forbidden Rice is produced on family farms in the fertile black dragon river region of China's Heilongjiang province. It is treasured for its nutty taste, deep purple color, and natural antioxidants. Do the Rice Thing: Lotus Foods brings you exceptional rice varieties from around the world, each chosen for its unique flavor, nutritional value and ease of cooking. We support family farms that preserve rice biodiversity and use sustainable growing practices. Since 2008, we have committed to using more crop per drop farming methods and changing how rice is grown around the world! Growing rice water smart, women strong & climate wise. More crop per drop+50% less water+90% less seed+ 40% less methane+ 3 x more rice. ICS. lotusfoods.com. Check out more great recipes at lotusfoods.com. Certified B Corporation. Product of China.
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Calories | Amount Per serving 150 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1.5g | 2% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 121mg | 2% | ||||
Total Carbohydrate | Amount Per serving 33g | 12% | ||||
Dietary Fiber | Amount Per serving 3g | 11% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 1mg | 6% |
Kosher,Organic,Gluten Free
Preparation: Combine 1-3/4 cups water, 1 cup rice and a pinch of salt. Bring to a boil over high heat. Cover, reduce heat and simmer for 30 minutes. Remove from heat. Let stand covered for a few minutes. Fluff and serve. A rice cooker may be used the same water to-rice ratio. 1 cup raw rice yields 3 cups cooked rice. Cook 1 cup rice. Warm 1 tbs sesame oil in wok or large skillet. Stir-fry 2 cups fresh or frozen diced vegetables and 1 cup chopped onion until tender-crisp. Push to side of pan. Cook 2 beaten eggs in pan; cut 2 beaten eggs in pan; cut in pieces. Stir in cooked rice, sliced scallions, and tamari or soy sauce to taste.
Lotus Foods, Inc.
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