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Meat Counter Beef USDA Choice Flank Steak Rolled Stuffed Provolone Spinach - 1 LB
Indulge in a delectable fusion of flavors with our tender, USDA Choice Flank Steak Rolled and Stuffed with Provolone and Spinach. Savor every bite of this succulent creation that combines rich cheese and vibrant spinach, guaranteeing an unforgettable dining experience.
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Calories | Amount Per serving 230 | 12% | ||||
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Calories from Fat | Amount Per serving 120 | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 15G | 19% | ||||
Saturated Fat | Amount Per serving 8G | 40% | ||||
Trans Fat | Amount Per serving 0G | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 70MG | 23% | ||||
Sodium | Amount Per serving 460MG | 20% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0G | 0% | ||||
Dietary Fiber | Amount Per serving 0G | 0% | ||||
Total Sugars | Amount Per serving 0G | 0% | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 20G | 40% | ||||
Calcium | Amount Per serving 270MG | 12% | ||||
Iron | Amount Per serving 0MG | 0% |
Contains: May Contain Fish, May Contain Tree Nuts, Contains Soy, May Contain Eggs, Contains Bio Engineering Ingredients, Contains Milk, May Contain Sulfites, May contain Sesame, May contain Wheat
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware