Related Links
Organic Valley Organic Heavy Whipping Cream - 16 Fl. Oz.
Whipping Cream, Heavy, Organic
USDA Organic. Certified Organic by Oregon Tilth. Halal. Organic is always non GMO. No GMOs. No synthetic hormones* are used on our farms. Pasture-raised. Ultra-pasteurized. Rich & creamy. Real dairy. Farmer-owned. Grazing the way to great cream. Made with organic Grade A cream skimmed from the milk of pasture-raised cows, Organic Valley Heavy Whipping cream is a delicious way to make sure the effort of handmade whipped cream is always worth it. Our organic ideals never expire. Organic Valley helped write the first USDA organic livestock standards in 2001-and we remain just as committed to organic agriculture today. Our Farms are Certified Organic and Follow Our Cooperative’s Standards. This Meas: No antibiotics; No synthetic hormones*; No toxic pesticides**. Are used on our farms. Milk that makes a difference. Our Philosophy. Nature is at the heart of Organic Valley's approach to farming and food production; this is the cornerstone of organics, of who we are, and what we do. Every day we work to live up to, and further that philosophy. Since forming in 1988, we have been on a mission to save small organic family farms by providing a stable and sustainable market for organic agricultural products. Processed and packaged at plant stamped on carton. Homogenized. * Our cows are not treated with rBST in compliance with USDA organic standards. Plus, our cooperative’s dairy animal care standards prohibit the use of synthetic hormones, even those allowed under USDA organic rules. ** USDA organic standards prohibit the use of pesticides harmful to human health. Grade A. organicvalley.coop. how2recycle.info. Scan to see how your purchase makes a difference for small family farms and the earth! 1-888-444-Milk. Tetra Pak. Tetra Rex. Product of the USA.
|
||||||
Calories | Amount Per serving 60 | (-) Information is currently not available for this nutrient | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 6g | 8% | ||||
Saturated Fat | Amount Per serving 3.5g | 18% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 20mg | 7% | ||||
Sodium | Amount Per serving 5mg | 0% | ||||
Potassium | Amount Per serving 10mg | 0% | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 10mg | 0% | ||||
Iron | Amount Per serving 0mg | 0% |
Kosher,Organic
Keep refrigerated. Freshest tasting within 7 days of opening. Best if used by date stamped on top.
CROPP Cooperative
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware