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Franz English Muffins Sourdough 6 Count - 13 Oz
Franz Sourdough English Muffins
Vegan. Whole Grains 9g or more per serving. Eat 48g or more of Whole Grain Daily. WholeGrainsCouncilg.org. Bakery special sourdough English muffins. Give your morning some more zing! Enjoy the distinct tangy flavor of our Sourdough English muffins. From cream cheese to cheddar, no muffin does it better! No high fructose corn syrup. www.franzbakery.com. Facebook. Instagram. If you have any questions or comments about this product, please let us hear from you. Find us at following locations: online: franzbakery.com/contact. Email: info(at)usbakery.com. mail: Franz customer service. Po Box 14769, Portland, OR 97293. Please include the name of the product, where you purchased it and the UPC. For more info visit franzbakery.com. For more info visit franzbakery.com. Franz Sourdough English Muffins are made with whole grain and are low in fat with no High Fructose Corn Syrup, 0 grams trans fat and cholesterol. They're perfect from the toaster and amazing as the base for your breakfast sandwich. Each English Muffin has 9 grams of whole grains and 5 grams of protein per serving. Founded in 1906 by Englebert Franz, Franz Bakery continues the tradition of baking fresh breads for communities throughout the United States. Still a family owned bakery, Franz remains one of the largest independently owned and operated bakeries creating the finest breads, bagels, buns, English muffins, cookies, doughnuts and pastries in the nation.
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| Calories | Amount Per serving 120 | (-) Information is currently not available for this nutrient | ||||
|---|---|---|---|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 0.5g | 1% | ||||
| Saturated Fat | Amount Per serving 0g | 0% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 0mg | 0% | ||||
| Sodium | Amount Per serving 200mg | 9% | ||||
| Potassium | Amount Per serving 75mg | 2% | ||||
| Total Carbohydrate | Amount Per serving 24g | 9% | ||||
| Dietary Fiber | Amount Per serving 2g | 7% | ||||
| Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 0g | 0% | ||||
| Protein | Amount Per serving 5g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 56mg | 4% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Kosher,Vegan
Contains: Contains: wheat.,Required California proposition 65 statement for products being sold in California. Warning: Consuming this product can expose you to chemicals including acrylamide, which are known to the state of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/good. Acrylamide is not added to this product but is created by the normal baking or frying process and increases when the product is toasted. The FDA dose not advise people to stop eating baked, toasted or fried bakery products.
UNITED STATES BAKERY
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