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Sylvias Crispy Fried Chicken Mix - 10 Oz
Restaurant Recipe Mix, Crispy Fried Chicken
Queen of soul food. Restaurant. Crispy fried chicken. It'll make the Colonel (the colonel is trademark of KFO com) cry. Fried chicken is one of those welcome foods that can be eaten just about anywhere - from picnics to banquets to even on the train! Kenneth, my youngest son, likes to reminisce about how he couldn't wait to bite into a shoe box sandwich - one of my crispy fried chicken sandwiches that he took on train trips from South Carolina to New York. As we would be waving good-bye, he'd already have his hand in the box. This mix helps recapture that can't-wait-to-chow-down spirit. Fry up your favorite chicken parts with it. It's good and light! For some heat, splash Sylvia's Kickin' Hot Hot Sauce on it. Love, - Sylvia. www.sylviassoulfood.com.
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Calories | Amount Per serving 30 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 0g | 0% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 450mg | 20% | ||||
Potassium | Amount Per serving 17mg | 0% | ||||
Total Carbohydrate | Amount Per serving 7g | 3% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 3mg | 0% | ||||
Iron | Amount Per serving 0mg | 0% |
Directions: 1. Rinse chicken with cold water, then shake to remove excess. For a thicker coating, dip chicken in egg wash (1 egg mixed with 1/4 cup water) before rolling in chicken fry mix.) 2. Roll chicken in Chicken Fry mix or shake chicken in a bag containing Chicken Fry mix until evenly coated. 3. Fry at 375 degrees F until done.
Sylvia Woods Food Company
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